Submit a Guest Opinion Essay
Opinion Guest Essays at The New York Times make an argument, based in fact, drawn from an author’s expertise or experience and delivered in the author’s own voice. (These essays were formerly known as Op-Eds because they appeared in print opposite the editorial page.) Please keep in mind — especially if you have a submission on a timely or developing news story — that it may take at least a day before an editor can review submissions sent through this form. Also, please do not send duplicate submissions to Opinion. If you submit through this form, please do not follow up separately by email to individual editors. Before submitting, please read this detailed guidance about our process and standards:
Author's Name(s) *
Titles or Affiliations *
Please include the author’s job title, employer and any other associations, both paid and unpaid
Are you a representative submitting on behalf of the authors?
e.g. agent, assistant, interpreter, etc.
Contact Email *
What primary email address should we use to communicate?
Phone Number
Should we need to speak to you, please include a telephone number we can call
Subject Matter *
What's the primary topic (submissions may span topics, but please select the one that best describes your essay)
Global Affairs
Economy or Business
Health, Science or Climate
Your Pitch or Submission *
Please briefly outline your idea or paste the text of your draft below. This field accepts basic formatting (bold, italics). Please do not link to downloads or drafts hosted elsewhere. Only the information submitted here will be considered.

Expertise or relationship to this topic *
Please explain why the author is an authority on the subject or, in the case of personal essays, any details about the circumstances or context that may be useful.
Author’s Twitter username
If the author(s) is active on Twitter, please include their username(s).
Author’s professional link
To help us understand your experience or relevance to the subject, please include a link to the author’s LinkedIn profile(s) or links to an employer or institution page that with details of your biography, resume or experience.
Agree *
I submit this material as original work and acknowledge it must be exclusive to The Times and cannot have appeared elsewhere — in any form — in print or online.
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