Elsevier

Psychoneuroendocrinology

Volume 67, May 2016, Pages 40-50
Psychoneuroendocrinology

Adolescent caffeine consumption increases adulthood anxiety-related behavior and modifies neuroendocrine signaling

https://doi.org/10.1016/j.psyneuen.2016.01.030Get rights and content

Highlights

  • Adolescent caffeine consumption increases anxiety-related behavior in adulthood.

  • Withdrawal from adolescent caffeine consumption increases blood corticosterone levels in adulthood.

  • Adolescent caffeine consumption decreases adrenal gland sensitivity in adulthood.

  • Adolescent caffeine consumption increases basal c-fos expression in the paraventricular nucleus of the hypothalamus in adulthood.

  • Adolescent caffeine consumption increases basal Crf expression in the central nucleus of the amygdala in adulthood.

Abstract

Caffeine is a commonly used psychoactive substance and consumption by children and adolescents continues to rise. Here, we examine the lasting effects of adolescent caffeine consumption on anxiety-related behaviors and several neuroendocrine measures in adulthood. Adolescent male Sprague-Dawley rats consumed caffeine (0.3 g/L) for 28 consecutive days from postnatal day 28 (P28) to P55. Age-matched control rats consumed water. Behavioral testing for anxiety-related behavior began in adulthood (P62) 7 days after removal of caffeine. Adolescent caffeine consumption enhanced anxiety-related behavior in an open field, social interaction test, and elevated plus maze. Similar caffeine consumption in adult rats did not alter anxiety-related behavior after caffeine removal. Characterization of neuroendocrine measures was next assessed to determine whether the changes in anxiety were associated with modifications in the HPA axis. Blood plasma levels of corticosterone (CORT) were assessed throughout the caffeine consumption procedure in adolescent rats. Adolescent caffeine consumption elevated plasma CORT 24 h after initiation of caffeine consumption that normalized over the course of the 28-day consumption procedure. CORT levels were also elevated 24 h after caffeine removal and remained elevated for 7 days. Despite elevated basal CORT in adult rats that consumed caffeine during adolescence, the adrenocorticotropic hormone (ACTH) and CORT response to placement on an elevated pedestal (a mild stressor) was significantly blunted. Lastly, we assessed changes in basal and stress-induced c-fos and corticotropin-releasing factor (Crf) mRNA expression in brain tissue collected at 7 days withdrawal from adolescent caffeine. Adolescent caffeine consumption increased basal c-fos mRNA in the paraventricular nucleus of the hypothalamus. Adolescent caffeine consumption had no other effects on the basal or stress-induced c-fos mRNA changes. Caffeine consumption during adolescence increased basal Crf mRNA in the central nucleus of the amygdala, but no additional effects of stress or caffeine consumption were observed in other brain regions. Together these findings suggest that adolescent caffeine consumption may increase vulnerability to psychiatric disorders including anxiety-related disorders, and this vulnerability may result from dysregulation of the neuroendocrine stress response system.

Introduction

Caffeine is the most widely used psychostimulant in the world (Rath, 2012, Warzak et al., 2011). Caffeine consumption has risen in recent years, especially among children and adolescents (Temple, 2009). In fact, 75% of children 5 years or older in the United States consume caffeine on a daily basis (Ahluwalia and Herrick, 2015), and daily caffeine consumption in 9–17 year olds has more than doubled since 1980 (Frary et al., 2005). The rise in caffeine consumption is compounded by the fact that energy drinks that are increasingly marketed to children and young adults contain extremely high concentrations of caffeine.

Although caffeine is thought to be relatively safe, epidemiological studies suggest that caffeine consumption is linked to anxiety disorders. For example, oral caffeine administration precipitates panic attacks in adults diagnosed with panic disorder, generalized social anxiety disorder, and performance social anxiety disorder (Nardi et al., 2009). Genetic studies have linked panic disorder and agoraphobia with single nucleotide polymorphisms in the adenosine A2A receptor, a primary target antagonized by caffeine (Deckert et al., 1998, Lam et al., 2005). Animal studies also report caffeine-induced anxiety in adult rats as measured by the elevated plus maze, light dark box (El Yacoubi et al., 2000), and open field (Noschang et al., 2009) during acute caffeine administration and chronic caffeine consumption. Withdrawal-induced anxiety was also observed 48 h following chronic caffeine in adult animals (Bhattacharya et al., 1997). While there is substantial evidence to suggest a relationship between caffeine consumption and anxiety in adults, little research has specifically examined the lasting effects of caffeine consumption during adolescence and adulthood.

Adolescence is a developmental period characterized by the maturation of the brain during which numerous endogenous and environmental factors impact the maturation process (Arain et al., 2013, Wahlstrom et al., 2010). Here, we explore the notion that adolescent caffeine consumption is an environmental factor that may increase the risk of developing neuropsychiatric conditions such as anxiety. There appears to be a relationship between anxiety and caffeine consumption occurring during early life. A recent study reports that higher levels of caffeine intake in children in the United Kingdom were associated with an increased risk of anxiety (Ruxton, 2014). Similarly, energy drink consumption in Australian young adult males correlates with self-reported anxiety (Trapp et al., 2014). Rats administered acute caffeine also display increased anxiety while consuming caffeine during adolescence (Ardais et al., 2014). Thus, there is substantial evidence suggesting that caffeine consumption can influence anxiety in both adolescent and adults, although no studies have examined the long-term effects of chronic adolescent caffeine consumption on anxiety-related behaviors.

The anxiogenic nature of acute caffeine administration has prompted several studies to examine the effect of acute caffeine administration on hypothalamic–pituitary–adrenal (HPA) axis activation. Although there is inconsistent evidence to support a causal role of HPA functioning in the manifestation of anxiety behavior (Armario et al., 2012), the activity of the HPA axis is thought to significantly impact the pathogenesis of stress-related disorders such as depression and anxiety (Jezova and Hlavacova, 2008, McEwen, 2005). The fact that acute caffeine administration increases HPA activity supports a potential link between caffeine-induced anxiety and HPA axis function. In humans, acute caffeine injected into sleeping subjects significantly increases plasma adrenocorticotropin hormone (ACTH) and cortisol (Lin et al., 1997). Studies in rats corroborate this link where higher doses of caffeine elevate plasma ACTH (Patz et al., 2006) and corticosterone (CORT) levels (Nicholson, 1989, Patz et al., 2006). Caffeine also increases levels of the stress-related neuropeptide, corticotropin-releasing factor (CRF), in cultured hypothalamic neurons (Nicholson, 1989). Pharmacological blockade of endogenous CRF release attenuates the increases in plasma CORT seen in response to acute caffeine (Nicholson, 1989). Together, these studies suggest that caffeine enhances both anxiety and the activity of the HPA axis.

The effect of chronic caffeine consumption, especially in adolescents, on anxiety and HPA axis function remains unclear. The present studies were designed to assess the effects of adolescent caffeine consumption on anxiety and HPA axis function in adulthood and in the absence of caffeine. We first conducted several tests of anxiety-related behaviors following 28 days of caffeine consumption occurring during adolescence (postnatal days 28-55; P28-55) or adulthood (P67-94). Based on the observation that adolescent, but not adult, caffeine consumption produced significant lasting enhancements in anxiety-related behaviors, we further characterized the effect of chronic caffeine consumption during adolescence on concurrent and subsequent HPA axis function to determine whether dysregulation of HPA axis activity was associated with enhanced anxiety behavior.

Section snippets

Rats and housing

Male Sprague-Dawley rats (Charles River) were received on either P21 (adolescent studies) or P60 (adult studies) and pair housed with ad libitum food and water. Separate cohorts of rats were used for each experimental procedure, except where noted. All experimental procedures were conducted during the light period of a 12 h light/dark cycle and were completed in accordance with the guidelines established by the National Institutes of Health and approved by the Institutional Animal Care and Use

Caffeine consumption

The volume of fluid consumed per day (mL/day) and body weights (g) were recorded throughout the caffeine consumption procedure in adolescent rats (Fig. 1) and adult rats (Supplemental Fig. 1). Total caffeine consumption (mg/kg/day) was calculated for the caffeine group based on fluid consumed and the concentration of the caffeine-containing solution. Fig. 1 displays data from the cohort of adolescent rats (n = 15) used for the pedestal stress test, blood sampling and in situ hybridization. No

Discussion

We examined the effects of chronic caffeine consumption during adolescence on anxiety-related behaviors and neuroendocrine activity in adulthood following cessation of caffeine consumption. Our findings reveal that adolescent caffeine consumption increases anxiety in several behavioral measures including elevated plus maze, social interaction, and open field activity. These behavioral effects were not observed in adult rats that consumed caffeine for the same length of time. Rats that consume

Conclusions

The data presented here indicate that caffeine consumption during adolescence has effects on the expression of anxiety-related behavior and neuroendocrine functioning that persist into adulthood in the absence of continued caffeine consumption. These data suggest that caffeine consumption during adolescent development may increase vulnerability to the development of psychiatric disorders. Given the increasing prevalence of caffeine consumption among children and adolescents (Ahluwalia and

Contributors

CEO, RJN, RLS, SC and RKB contributed to concept development and experimental design of procedures. CEO, RJN, and RKB wrote the paper. CEO, RJN, JS, TS, and SCL conducted behavioral experiments. CEO, RJN, JS, SA, TS performed in situ hybridization and quantification. SC and RLS provided materials for pedestal stress experiments, and experimental guidance for the ACTH and CORT assays and in situ hybridization. CEO, RJN, RLS, SC and RKB contributed to data analysis and interpretation of findings.

Conflicts of interest

None.

Role of the funding source

These studies were supported by NIH grants DA033358.

Acknowledgement

There are no acknowledgments.

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