See also: Enzyme and enzymé

English edit

 
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Etymology edit

From German Enzym, coined 1878 by the German physiologist Wilhelm Kühne from Ancient Greek ἐν (en, in) +‎ ζύμη (zúmē, sourdough).

Pronunciation edit

  • IPA(key): /ˈɛn.zaɪm/
  • Rhymes: -aɪm
    • (file)
  • Hyphenation: en‧zyme

Noun edit

enzyme (countable and uncountable, plural enzymes)

  1. (biochemistry) A globular protein that catalyses a biological chemical reaction.
    Hypernym: biocatalyst
  2. (Christianity) leavened bread, as opposed to azyme

Derived terms edit

Related terms edit

Translations edit

Further reading edit

French edit

 
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Etymology edit

From Ancient Greek ἐν (en, in) +‎ ζύμη (zúmē, sourdough).

Noun edit

enzyme m or f (plural enzymes)

  1. (biochemistry) enzyme

Verb edit

enzyme

  1. inflection of enzymer:
    1. first/third-person singular present indicative/subjunctive
    2. second-person singular imperative

Further reading edit