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Title
Foods that changed history : how foods shaped civilization from the ancient world to the present / Christopher Cumo.
Author
Cumo, Christopher, author.
Published
Santa Barbara, California ; Denver, Colorado : ABC-CLIO, 2015.
©2015
Online Access
Connect to this resource online.
Description
1 online resource (474 pages) : illustrations, photographs
Note
Includes bibliographical references and index.
Description based on print version record.
Local Note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Food -- History -- Encyclopedias.
Agriculture -- History -- Encyclopedias.
Cooking -- History -- Encyclopedias.
Civilization -- History -- Encyclopedias.
Electronic books.
Local Subj.
ProQuest Ebook Central (purchased)
Standard #
9781440835360
9781440835377 (e-book)
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Christopher Newport University | Paul and Rosemary Trible Library | Newport News, Virginia 23606
Innovative Interfaces, Inc.
