Accounting and financial management in the hotel and catering industry
Material type: BookPublication details: London Hutchinson 1979-80Edition: 3rd edDescription: 287 p. Vol. 2ISBN: 0091542111Subject(s): Hotels, taverns - Great Britan - Finance | Hotel, taverns - Accounting | Hotel managementDDC classification: 657.837Item type | Current library | Item location | Call number | Vol info | Status | Date due | Barcode |
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Books | Vikram Sarabhai Library Move to KLMDC | KLMDC Dining Hall Rack No.27A | 657.837 H2A2-II (Browse shelf(Opens below)) | Vol. 2 | Available | 110778 |
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