Civility on the Way Out? Add Dogs to That List
By BOB MORRIS
High-end hounds and pampered pooches seem to be acting out everywhere these days, in doorman buildings, the gated homes of Los Angeles or on manicured Hamptons lawns.
For 20 years, David Barton has ruled the New York gym scene. But marital woes and financial problems are now his biggest challenges.
High-end hounds and pampered pooches seem to be acting out everywhere these days, in doorman buildings, the gated homes of Los Angeles or on manicured Hamptons lawns.
The stylist Rachel Johnson helps the Knicks’ Amar’e Stoudemire turn heads off the court.
A clothing outpost for those who might be activity-disinclined.
There has been much speculation about which designer the princess-to-be will wear on April 29. Submit your best guess here.
Moby, once the ultimate downtown New York musician, now lives in a 1920s castle in the Hollywood Hills.
Designers flexed their curatorial muscles at the annual Kips Bay Decorator Show House, animating their spaces with contemporary art.
Throughout the Northeast and beyond, there are mansions, studio apartments, bungalows and row houses to suit every taste.
With small children in the equation, a father tries to cook and clean up as he serves Sunday brunch, but success is elusive.
Spaces by a dozen of the designers featured in the show house.
The musician spent $2 million restoring a 1920s house with views of Beachwood Canyon and the Hollywood Reservoir.
We now have “selmeliers” to expound on the flavors and textures of various salts, but sensory scientists say most of them taste the same.
The Chapter 7 petition by the celebrity chef Geoffrey Zakarian may help him to fend off more than $1 million in legal claims from his former kitchen staff at Country.
César Ramirez’s restaurant in downtown Brooklyn is a kind of sui generis exercise in personal expression, and one of the more extraordinary restaurants in New York City.
The English chef Yotam Ottolenghi, who has made vegetables chic, also eats meat — a fact that discredits him in the eyes of the most devout abstainers.
The oversize fried seafood croquettes, which became popular in the early 1900s, are a staple of local street food in Tampa, Fla.
Photos of the downtown Brooklyn restaurant where the chef César Ramirez cooks for just 18 people, reviewed by Sam Sifton this week.
Inside the family-run cafe, which opened last autumn just off Kings Highway in Gravesend.
Esther Kim and Joseph Varet met pursuing a mutual interest, supporting an organization that promotes performing artists.
Even if you're not fascinated by the entitlements of a family granted enormous privileges by accidents of birth, you can, in true Yankee spirit, salute the cottage industry - castle industry, really - engendered by the monarch.
All sorts of marketers, whether they’re selling kitchen staples, posters or pizza, are capitalizing on the royal wedding. For some consumers, it has gone a bit too far.
For a country proud of its republican streak, France is making quite a fuss over the upcoming marriage of Prince William to Kate Middleton.
Stay with The New York Times on April 29 for complete coverage of Prince William’s and Kate Middleton’s wedding, which will include live video streaming from the event, slide shows, live blogging and more.
A lack of space was the reported reason for excluding Britain’s two last prime ministers, Tony Blair and Gordon Brown, from Prince William’s wedding.
David Beckham will attend the royal wedding in London on Friday, the jet off to rejoin his Los Angeles Galaxy teammates for their M.L.S. match outside Dallas on Saturday.
Amy Rogers and Lauren Schwartzreich fell in love after meeting at a Midtown drag show where a mutual friend was performing.
T's Summer Fashion and Beauty issue is loaded with gems: from stories on diamonds to a profile on the multifaceted Cate Blanchett.
It's time to unleash your inner Gidget -- or CZ Guest or Kate Bosworth.
Gregory Parkinson's collaboration with Ten Thousand Things has led to a series of enamel talismans that have become a permanent fixture for the boutique.
The latest in prim and proper grazes the wrist and the knee and never looked hotter.
Mexico City's newest art museum, a labor of love from Carlos Slim Helu, has certainly got the art world talking.
James Rasin discusses his the subject of his new documentary, Candy Darling, and her lasting legacy.
Daniel Rose, creator of Spring restaurant in Paris's First Arrondissement, shares one of his favorite desserts.
For designers and clients alike, some clothes are just money in the bank.
In his latest project, the Los Angeles potter pays tribute to his favorite architects at the site of the Kimbell Art Museum.
Matt Abramcyk discusses how he turned a landmark TriBeCa townhouse into his latest culinary adventure.
The former model, now founder of a cosmetics line, reveals her makeup regimen.
From London to New York, Yohji to Yves, the 1930s to 2011, our curated list of exhibitions spotlight solo designers and give new meaning to the words, "just looking."
Dufour, a French-trained chef, churns out ambitious dishes like foie gras tamales and bone marrow topped with escargot.
The off-again-on-again Manhattan club night Ghe20 Goth1k is a creative oasis within New York's flagging night-life scene.
A new book collects travel questionnaires from American designers including Tommy Hilfiger, Phillip Lim, Cynthia Rowley and Alexander Wang.
When Central Saint Martins moves across London, will it lose its cool?
These Soviet-born litterateurs specialize in a classic Russian genre: turning bad times into good fun.
The brutal beauty of the boxer is captured in a short documentary by Alasdair McLellan, the Britain-based fashion photographer.
Taj Melendez's Atari-esque series of bead brooches and barrettes may just be the new fashion accessory must-have.
The young actress cut her teeth - err, fangs - as the innocent Christian turned insidious vampire Jessica Hamby on HBO's "True Blood."
For the Chicago-based retailer, fashion is a family affair.