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188 travel features tagged “Food & Drink”

The king of Kuchen in Black Forest, Germany

Black Forest gateau Schwarzwälder Kirschtorte, a classic chocolate, whipped cream and cherry cake, reigns supreme in southwest Germany, where the dessert was invented almost a century ago. Read more… 06 December 2011


Postcard from Lisbon, Portugal

Pastel de Nata Lisbon With luscious custard tarts and a famous fish stew on the table, it is love at first bite in this enchanting city. Read more… 02 December 2011


The Passport blog

Sydney's Island Bar in full swing

Island Bar Sydney Australia Island Bar, an outdoor barbecue-like oasis reached by ferry on the small, historic Cockatoo Island in Sydney Harbour, is back for its second season. Read more… 28 November 2011


The Passport blog

Drink like a 1900s auto racer in Los Angeles

Oldfield’s Liquor Room Themed as a tribute to famous turn-of-the-century auto racer Barney Oldfield, Oldfield’s Liquor Room in Palms emulates an old-timey watering hole frequented by racing cronies. Read more… 23 November 2011


The Passport blog

Worldwide weird: A bird made entirely of bread

Golden Crown Panaderia Turkey made of bread Instead of serving the usual US holiday poultry feast, a neighbourhood bakery in Albuquerque, New Mexico sells life-sized, oven-roasted turkey loaves. Read more… 22 November 2011


The Passport blog

The innovative patisseries of Paris

duomo macha azuki Paris pastry It is not all chocolate éclairs and caramel macaroons in Paris. As good as they are, there are also exciting twists on traditional French classics to discover. Read more… 21 November 2011


A beer trail is brewing in New York’s Finger Lakes

Finger Lakes Beer Trail Brewpubs and breweries are flourishing among the more-established vineyards and chateaux in upstate New York. Read more… 17 November 2011


The Passport blog

Worldwide weird: Insect-infused cocktails

Langham Tea Punch At high-end bars in the United States and United Kingdom, bartenders are crafting cocktails with ingredients like crickets, tarantulas, scorpions and even giant ants. Read more… 15 November 2011


The Passport blog

Unexpected tastes at Heladería Lares

Heladería Lares Puerto Rico Puerto Rico’s hottest ice cream shop scoops more than 50 flavours a day, ranging from chocolate to garlic to sweet potato sprinkled with cinnamon. Read more… 14 November 2011


Canada’s wine scene is taking root

Mission Hill British Columbia’s Okanagan Valley is benefiting from the warmer temperatures that threaten other wine regions and is producing bottles that rival the big guys. Read more… 14 November 2011


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A selection of these Food & Drink articles were originally published on Lonely Planet.

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