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LIFE & STYLE


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As wine consumption in Italy dwindles, exports of Italian wine rises, and success is expected to come from an emphasis on marrying legendary fashion house names with wines
Various chefs around the world found it fascinating and poignant to recreate what was on the first-class menu when the most luxurious boat of it's time, the Titanic, saw it's tragic end
A centuries old practice of soaking eggs in young-boys' urine remains a strong springtime tradition for the Chinese city of Dongyang
Giving France a run for it's money on it's monopolised champagne, Sicily winemakers, Planeta, is already offering tastings of its Brut Classic, due to be on market next year
Photo gallery helps you piece together the location for this very tiny, yet highly symbolic restaurant
Wine in the land of the mafia
Celebrating tonight or, for the busy moms, some time this week? Here's a shortlist of suggestions for five-star experiences with mom
The best Egyptian chefs will participate in a culinary competition slated for Monday, 26 March, in the Movenpick Resort in Hurghada

The school for chefs with big aspirations in Egypt, the Culinary Training Centre, sees it's first semester completed

All the construction at the corner locale on quaint Baghdad Street was for Café Supreme: a café that - finally - has everything in Korba

Ahram Online interviews three international chefs in Cairo to see what they think of gastronomy in Egypt and where they like to eat

To truly feel you are in a new and impressive ambiance and just to try something new, both recently opened restaurants will do the trick


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