Make one of the best possible pizzas right in your own backyard. Grilling pizza is so easy, and it produces a crust that's crisp on the outside, chewy on the inside, and infused with a heavenly smoky flavor.
Personally, I feel that breakfast or brunch for mom on Mother's Day is way overdone. So I propose that you do something different this year and instead satisfy mom's sweet tooth with a wonderful homemade dessert. Here are some perfect sweet recipes just right for celebrating the most important woman in your life!
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America's most famous horse race, the Kentucky Derby, is happening in just a few days. And even though the race lasts just a couple of minutes, the pomp and circumstance that surrounds it is astounding. But I say forget about the Derby hat parade that takes place inside Churchill Downs and the two weeks of parties that lead up to the race, and let's talk about what I consider to be the best part - the area's famous food! Because really, what would the Kentucky Derby be without a Mint Julep, a slice of Kentucky Derby Chocolate Bourbon Pie, the famous Benedictine spread, or a real, authentic bowl of Kentucky Burgoo? Well, it'd just be another day at the races.
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Bring the waffle iron out of hiding and try these delicious recipes. You might reserve the waffle iron just for breakfast― and probably just on the weekend at that. But I say leave it out on the counter and make waffles during the week. They're so easy, and you can even make the batter ahead.
Lemon Waffles with Fresh Blueberries
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What's not to love about grilled pizza? Cooking the crust over the intense heat of an open fire gives it a smoky, crispness on the outside and a light, chewy texture on the inside. Plus, it's an easy technique to master. The key is to have everything ready, because once the dough goes on the grill, the toppings follow in about a minute. Give these recipes a try, and soon you may have a successful pizzeria right in your own backyard.
Grilled Tomato Pizza with Prosciutto and Basil
Grilled Pizza with Sausage and Broccoli Raab
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