Firms come downstairs to expand their brands

Firms come downstairs to expand their brands

Some local firms are opening up their headquarters for display, putting their creative people behind big windows, as though they were chefs rolling pastries or tossing pizza dough, and often inviting in clients, artists, chefs and community groups.

LivingSocial to sell Ticket Monster for $260M to Groupon

The South Korean deals business was one of LivingSocial’s largest overseas entities.

Marriott announces plans to buy S. African hotel company

The deal with Protrea Hospitality would nearly double Marriott’s presence in Africa.

Will people rent apartments in the old Hecht’s warehouse?

Will people rent apartments in the old Hecht’s warehouse?

Developer Doug Jemal plans to turn art deco warehouse on New York Avenue NE into apartment complex.

Whole Foods coming to H Street NE

Whole Foods coming to H Street NE

The high-end grocer has signed two D.C. leases in two weeks and eyes a third at Walter Reed.

Columns & Blogs

Thomas Heath

Holiday season warms financial heart of Bethesda caterer

Ridgewells catering uses scale and sports events to sweeten profit margins for its owners.

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Thomas Heath

Thomas Heath

Local magician has found a niche in corporate world

Rockville entrepreneur has made a living working sleight-of-hand magic tricks for corporate clients.

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Thomas Heath

Thomas Heath

Former NFL player finds new career in fitness franchise

District native Leigh Bodden’s strategy of deferred gratification pays off with a productive post-career.

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Thomas Heath

Washington area stock index

Who are the winners and losers in the local Washington D.C., Virginia and Maryland public trade markets? Check the Bloomberg Washington D.C. Area Stock Index for up to date performance measures.

Post 200

Rankings of the top Washington-area businesses of 2012.

An office built with millennials in mind

Accenture’s Arlington office has a heavy emphasis on flexibility, mobility and connectivity.

Not your grandmother’s milkman

How one local company is using technology that may be the best hope for the farm-to-table movement.

It’Sugar opens in Chinatown

The co-founder of Dylan’s Candy Bar brings a sweet shop, and mega-size treats, to the D.C. area.