Corner Office
Brian Chesky of Airbnb, on Scratching the Itch to Create
By ADAM BRYANT
A chief executive says he has embraced the fact that “I’m constantly going to be in uncharted waters.”
A chief executive says he has embraced the fact that “I’m constantly going to be in uncharted waters.”
A job at Pizza Hut offered a sense of family, all because of a caring boss and his simple message: Work hard and do things right, and you will succeed.
Michael Pelonero brings personal experience to his job of conducting home inventories after natural disasters. He lost his own home in Hurricane Ike in 2008.
A reader who followed an ex-supervisor on Twitter and Instagram asks the Workologist how to break those ties.
Studies indicate that stress can be stimulating and healthy, and that boredom can have the same effects as having too much to do.
Policy makers often fret that worker productivity isn’t growing fast enough. And each of us also worries about individual productivity.
Michael Cascio, a media consultant and former television executive, says nothing prepared him better for work and life than a summer job as a janitor.
“I really enjoy the unknown and uncertainty,” a C.E.O. says. “I like when things are up in the air or changing. That’s where I tend to feel most comfortable.”
As American cities compete for college-educated workers, Portland has a unique problem: It has way too many.
Consider an I-need-it-now request as the start of a negotiation, the Workologist suggests.
The seascapes program director for Conservation International says she has learned much “from the ocean and from the people whose lives are connected to it.”
Stephen Case, the co-founder of AOL, speaks with Catherine Rampell on job creation and entrepreneurship.
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