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You Can't Make Mozzarella at Home Without a Little Heat photo

Out of the Kitchen

You Can't Make Mozzarella at Home Without a Little Heat

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Healthy Tuesday

Cheese and Thank You

A healthy salad, with just a touch of crispy cheese

Pumpkin Seeds

So Seedy

How do you make good toasted pumpkin seeds? It's all in the spices

@BONAPPETITMAG Tuesday AT 09:59 AM

It's Southern comfort for @alasully with grits, collards, and black eyed peas.

It's Southern comfort for @alasully with grits, collards, and black eyed peas.

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Anyone Can Write a Cookbook

…But it's harder to write a really good one. We take a look at the process, plus more, in today's food news roundup

“Excellent recipe! I was out of buckwheat flour and substituted sorghum flour. Slightly different taste but it still was a great way to start the day!”

Posted by Mike Smith
on Blackberry Farm Griddle Cakes

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Restaurants + Travel

To the Loo

Let's be honest here—a good restaurant bathroom colors your experience in a big way. These 13 places go above and beyond

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My Morning Routine

'Obviously I Like Bacon'

Comedian Jim Gaffigan aspires to his own Ben & Jerry's ice-cream flavor, calls kale vitamins you chew on, and has many, many more food musings

See more from
My Morning Routine

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Hooray for the Buffet

Hosting a buffet? Do: Create a cohesive theme. Don't: Serve soup

Read More Stories

Forks-Only Zone: 6 Rules for Creating the Best Buffet of All Time photo

Curd Nerd

Can one make high-quality mozzarella at home? Well... sorta!

Forks-Only Zone: 6 Rules for Creating the Best Buffet of All Time photo

Take the Adventure Path

Camping and picnic food don’t need to consist of dried-out potatoes and store-bought macaroni salad. Make dining al fresco fresh again

Forks-Only Zone: 6 Rules for Creating the Best Buffet of All Time photo

Out of the Kitchen

Welcome to our ongoing exploration of America’s coolest food artisans.We'll be bringing their knowledge and expertise back to our home kitchens—and to yours.

Forks-Only Zone: 6 Rules for Creating the Best Buffet of All Time photo

All Hail the Hot 10!

From a food truck to a "pastry luncheonette," these are the Best New Restaurants in America

Forks-Only Zone: 6 Rules for Creating the Best Buffet of All Time photo

And the Nominees Are...

Fom oyster bars and diners to a Texas-style brasserie, these are Andrew Knowlton's favorite new places to eat

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