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Top 10 Veg Recipes Under 30 Minutes!

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Top 10 Veg Recipes Under 30 Minutes!

Kitchen experiments are great but not for those days when your stomach screams of hunger and you're time bound, well, that's on most days! Fix yourself a meal in minutes with our seriously quick veg recipes. All you need are a few fresh ingredients and less than 30 minutes. With these terribly easy veg recipes you won't have to skip a meal on those busy weeknights. Going green is a great way to save time as veggies take lesser time to cook and are fuss-free.
 
Throw in your favorites and rustle up a main course salad. Or how about a herby veg stir-fry? Well, sandwiches are definitely life savers! Breathe easy as you'll find all that you need right here.
 
Whole Wheat Pasta in Mushroom Sauce
Recipe by Ritu Dalmia
 
A stunning whole wheat pasta laced with a creamy mushroom sauce ready in just 25 minutes!

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Aloo Tamatar Ka Jhol
Recipe by Aditya Bal
 
Cut the fuss with this simple yet satisfying Indian veg curry. Two humble ingredients that you'll always find in your pantry and a few mild spices can create you a meal in minutes.

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Tamarind Rice
Recipe by Niru Gupta
 
Mitch Hedberg rightly said, Rice is great if you're really hungry and want to eat two thousand of something. A wholesome rice recipe bursting with the tang of tamarind and the crunch of peanuts and chana dal.

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Jeera Vegetables
Recipe by Vicky Ratnani
 
Green is good! A lovely mix of spinach, carrots and potatoes, brightened with the peppery flavor of cumin, a game changing condiment.
 

 
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Southern Style Okra
Recipe by Aditya Bal
 
This recipe will change the way you see lady fingers. Enhanced with Southern flavours of mustard seeds, tamarind, jaggery and coconut, a simple recipe that will leave you delighted.

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Mediterranean Watermelon Salad
Recipe by Vicky Ratnani
 
A recent study established that a Mediterranean diet that mostly consists of olive oil and fresh veggies can help in reducing blood pressure and promote healthy heart functions. So try this healthy salad of watermelons, tomatoes, cucumber and bell peppers, dressed lightly in olive oil and mustard.

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Indian Stir Fry
Recipe by Marut Sikka

A stir fry comfortably tops the health charts. This can be made in a snap and allow you to control the amount of fat used. A quick mix of veggies like baby corn, mushroom, bell peppers and artichokes, tossed in mustard oil with desi spices.

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Butter Paneer

User Recipe by Kalaimathi

Lovely chunks of paneer bathed in a heavenly gravy of butter, tomatoes, methi leaves, cashew paste and milk. A quick recipe to satisfy your soul.
 
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VGV Vegetable Sandwich
Recipe by Vicky Ratnani
 
A fresh mix of broccoli, zucchini and eggplant, marinated in herbs and placed between beautiful buns. Add a dash of plum chutney and cream cheese to round the dish.
 
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Pommes Gratin
Recipe by Vicky Ratnani

A dreamy combination of potatoes, cream, cheese and butter. For days when you feel like treating yourself.
 
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