| Descript |
223 pages : colour illustrations ; 26 cm |
|
text rdacontent |
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still image rdacontent |
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unmediated rdamedia |
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volume rdacarrier |
| Alt Author |
Shaw, William, 1965-
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| Note |
Includes index. |
| Summary |
With over 120 delicious recipes, Heather Whinney reveals how you can make proper, hearty food that just happens to be vegan. Every recipe is designed with a sensible store-cupboard in mind, to keep special ingredients to a minimum. And the recipes contain hints and tips for how you can, if you want, use dairy or meat on days when you want a day off from the vegan regime. |
| Note |
LSC 2795 |
| ISBN |
1848993471 |
|
9781848993471 |
| Subject |
Vegan cooking.
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Cookbooks.
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