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Make Hibiscus Tea and Hibiscus Sherbet

Most hibiscus flowers are edible, but not all. If you live where the variety known as Roselle (Hibiscus sabdariffa) grows, pick it freely, and make tea from the fresh or dried flowers. Give other hibiscus varieties a pass, unless you have an authoritative source affirming that they're safe to consume. In any case, you'll probably want to pick up the dried flowers at a health food store. They last 6 months if stored in an airtight container, away from light.

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Get off the Ritalin, and open a startup

There is a long-standing debate on whether ADHD is a condition or a normal reaction to a stimulating world. Now a new offering to those who can't think still: the brains of people with ADHD function in ways that can benefit them as entrepreneurs, according to research from the West Virginia University John Chambers College of Business and Economics. 

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Keep your kids away from third-hand smoke

In a new study, published in the Journal of Exposure Science & Environmental Epidemiology, researchers tested the surfaces in smoking households where children reside and found troubling results, says Ashley Merianos, a tobacco researcher at the University of Cincinnati who led the study.