DOI:10.1111/mpp.12244
Corpus ID: 22892749
Bacterial spot of tomato and pepper: diverse Xanthomonas species with a wide variety of virulence factors posing a worldwide challenge.
N. Potnis, S. Timilsina, +5 authors Jeffrey B. Jones
Published 2015
Biology, Medicine

Molecular plant pathology
TAXONOMIC STATUS Bacteria; Phylum Proteobacteria; Class Gammaproteobacteria; Order Xanthomonadales; Family Xanthomonadaceae; Genus Xanthomonas; Species Xanthomonas euvesicatoria, Xanthomonas… Expand
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106 Citations
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Figure 2
Pathogenic organism
Virulence
Xanthomonas vesicatoria
Lycopersicon esculentum
Necrosis
Bell Pepper
Solanaceae
Capsicum
Epsilonproteobacteria
genus Solanum
Flagella
Phylum (taxon)
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Genomic sequence analysis reveals diversity of Australian Xanthomonas species associated with bacterial leaf spot of tomato, capsicum and chilli
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The phylogeny presented here confirmed X. vesicatoria, X. euvesicatoria and X. perforans as one species and a clade of an uncharacterised Xanthomonas species shown to be genetically distinct from all other strains of this study. Expand
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It was confirmed that none of the related pathogens X. vesicatoria, X. gardneri or X. perforans were detected by species-specific PCR in field samples, and this is the first report of X. euvesicatoria causing bacterial spot of ground cherry in China. Expand
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Molecular characterization of Xanthomonas strains responsible for bacterial spot of tomato in Ethiopia
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BiologyEuropean Journal of Plant Pathology
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A diverse group of Xanthomonas strains isolated from central Ethiopia were identified using pathogenicity tests, sensitivity to copper and streptomycin, and multilocus sequence analysis (MLSA), finding no genetic diversity among the isolated strains belonging to X. gardneri and X. perforans. Expand
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First Report of Xanthomonas euvesicatoria Causing Bacterial Spot Disease in Pepper in Northwestern Nigeria.
M. Jibrin, S. Timilsina, +7 authors J. B. Jones
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This report represents the first report for this pepper pathogen in Nigeria and revealed that the Nigerian pepper strains were identical to the X. euvesicatoria reference strain 85-10.Expand
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During the last two decades bacterial strains associated with necrotic leaf spots of pepper and tomato fruit spots were collected in Serbia, and fatty acid composition analysis revealed that all of the strains belong to Xanthomonas campestris pv. Expand
68 Citations
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